Sicilian Sea Salt

An ancient tradition on my ancestral home island of Sicily, the salt pans in Trapani are considered the producers of the best sea salt in the world! This is due to the perfect climactic traditions of southwest Sicily: hot North African winds, plenty of sunshine, and clear Mediterranean water. Flavor all your favorite dishes with natural Sicilian sea salt. Turn to Menu 30 in “This is Sunday Dinner” and make the traditional Sicilian Pasta alla Carettiera and use Sicilian sea salt- delizioso!

#thisissundaydinner #summerinsicily #lastdaysofsummer #livinlavitalisa